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Sneak preview of Boston Magazine’s Taste 2024

Sneak preview of Boston Magazine’s Taste 2024

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Buy your tickets now for the November 7 event, our biggest food festival of the year.


People gather in a dimly lit event room in front of a blown-up copy of Boston magazine's Top 50 Restaurants cover.

Taste 2023.

Taste, our biggest food event of the year, returns for its 14th editione year in just over a week, taking place on November 7 at the Artists for Humanity EpiCenter in South Boston. Do you already have your tickets? We can’t wait to celebrate the release of our November issue with you, showcasing Greater Boston’s incredible restaurants. More than twenty local spots, many from this year Top 50 restaurants And Top new restaurants lists – will be on site serving some of their best bites. If you like to be surprised, consider this a spoiler warning: stop reading and just get your tickets now. (Use code TASTE10 for 10% off!) But if you want a taste of what’s served, read on.

First off, we’re excited to welcome the Brookline hotspot Bar Vlahanumber one in this year’s Top 50, to the event. The team serves the extremely savory moschari me damaskina: beef cheeks with plums and trahanas, a grain. We will also see from this year’s Top 50 Bar Volpeserving verandatta arrosto with salsa verde; Gustavowith a vegetarian dish of corn fritters with brown butter honey and goat cheese mousse; Puritan & Co.with buttered lobster toast; Midawith a palate cleanser or a dessert of mini ginger gelato cones; and more.

Braised beef in a brown sauce is served in a brown bowl with a rice-like grain.

Bar Vlaha’s moschari me damaskina (beef cheeks with plums). / Photo by Rachel Leah Blumenthal

And from this year’s Best New Restaurants list, celebrating exciting debuts from the past year, we’ll have Yeshungry prepare a noodle dish, a rice dish on the spot, And a honey biscuit; The Madelinewith burnt ends of Vietnamese pork belly; and more.

To drink, keep an eye out for tastings and brand activations from Tito’s, Mi Campo Tequila, Bulleit Frontier Whiskey, Dos Hombres Mezcal (the “dos hombres” are Break bad actors Aaron Paul and Bryan Cranston), Massachusetts’ own Polar Seltzerand DRINKTHAT bottled espresso martinis from one of Boston’s most prolific espresso martini suppliersBricco in the Noordeinde. (Bricco claims to have served more than a million people over the years.)

If you need a quick break from the food and drinks, there is also other entertainment, including photo ops in front of Porsches. Get your tickets today– consider getting the VIP versions an hour early and purchasing a bundle of at least five discounted tickets – and we’ll see you next week.

$90-$130, Thursday, November 7, 5:30 PM – 9:00 PM, Artists for Humanity EpiCenter, 100 W. 2nd St., South Boston, bostonmagazine.com.